The last in Windham Wines’ biodynamic wine series features one of their very favorite sparkling wines, the Luigi Giordano Brut Nature, created by the young Matteo Rocco, Luigi's grandson, as an experiment during his time in enology school in Alba. Matteo will tell that story as we sample his prize. The winery is located in the village of Barbaresco, a stone's throw away from its iconic clock tower. We'll be tasting a Barbaresco as well.

Cheese pairings from Parish Hill Creamery available here.